Janshakti Kitchen Solutions Private Limited

• High-Quality Material
• Elegant Design

Frymaster’s H55 is a premium open-pot fryer that combines state-of-the-art technology with decades of frying experience and customer satisfaction to set the standard for high-efficiency frying. The ENERGY STAR® rated H55 fryer saves thousands of dollars annually on energy costs. H55 fryers have long been the trusted choice of chains and independent operators worldwide because their efficient, state-of-the-art heat transfer system, precise controls and durability have stood the test of time.

Infrared burners and blower system delivers an ultra-refined air-gas mixture so the fryer operates well in any gas application such as at high altitudes, in environments where air circulation is sub-optimal or when the heating value of the gas is diminished.

Frymaster’s renowned, built-in filtration system puts filtration where it’s most convenient to use -- right within the fryer battery -- eliminating the need for additional floor and storage space.

The filtering process is fast and easy, encouraging frequent filtering -- a critical part of maximizing oil life, especially with trans-fat free oils. It is also sequential, so one fryer may be filtered while the others are still in use. It is engineered with features that allow added convenience, easier serviceability and allows for using three different filter mediums with one pan.

This system is enhanced with a gravity draining system that allows residual oil to drain into the filter pan so that drain lines are always open. The filter, housed beneath two Frymaster fryers or one fryer and a spreader, is capable of filtering up to six fryers, individually, without having to be moved from fryer to fryer, saving valuable labor. One fifty-pound fryer can be filtered in about four minutes, while other fryers in the battery keep on cooking.

Large sump with secure hold-down ring ensures proper vacuum and superior oil filtration. The stainless steel filter pan slides out easily over floor mats and uneven floor tiles.

Available in Digital Model with similer features, size and capacity.

• Dual 5-liter tanks for simultaneous frying
• Precise digital temperature control
• Freestanding design saves space
• Durable stainless steel construction
• Quick heat-up and efficient frying
• Easy to clean and maintain

• 16-liter capacity for high-volume frying
• Digital controls for precise temperature management
• Freestanding design for convenient placement
• Durable construction for long-term use
• Efficient heating elements for quick frying
• Easy to clean and maintain

Butler infra-red ovens are designed to churn out great tasting pizzas with amazing consistency.

• All stainless steel body
• High quality pizza stone accommodates upto 4 pizzas (EPO-36 Premia only)
• Temperature control allows users to set any constant temperature for baking pizzas
• A peep-in window offers a view of the pizzas while being baked
• Insulated chamber

• Model : EPO-36 Premia DT
• Power : 4.8kW
• Electricals : 220 – 240V/50Hz
• Dimensions W x D x H (mm) : 920 x 700 x 410
• Stone Dimension W x D x H (mm): 645 x 480 x 15
• Temperature Range: 20-400°C
• Weight : 38.5kg
• Cavity Dimensions W x D x H (mm) : 650 x 525 x 175

Dhokla Khaman Steamer is used to prepare Steamed Dhokla/ Khaman which is a famous Gujarati Delicacy. They are mainly used at Out Door Caterings, Gujarati Dining Halls, Hotels, Canteens, etc.

Features:

• Elec. / Gas Operated
• Fully Stainless Steel Body
• SS Tank With Drain Valve
• With Detachable Gas Burner with Operating Valves
• Detachable Aluminium Tray for Dhokla / Khaman

• M.s. 10mm Polished Plate With Detachable Drip Tray
• With 2 Separate Thermostat Controller In 1 Plate To Save Electricity

Frymaster’s proprietary self-standing, swing-up elements and precise controls ensure industry-leading energy efficiency with ASTM ratings greater than 83%, far exceeding ENERGY STAR® qualification standards and qualify these fryers for energy-saving rebates.

The thermostat, mounted on the elements, ensures precise temperature readings. The thermostat system minimizes temperature overshoot maximizing oil life.

The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine cleaning. A rear flush feature moves sediment to the front drain valve for easy and thorough removal.

These models will accommodate additional accessories including CM3.5 controller (standard on TC models) and automatic basket lifts. The fryer cabinet can include an additional spreader cabinet with an optional heat lamp and holding station.

The TC model electric fryers have advanced electronic switching devices which pulse the amount of energy required to the electric elements in much smaller increments than traditional on/off electrical contactors or gas controls.  The result:  greater reliability and more precise temperature control.  These models also have an insulated frypot which can reduce standby energy consumption by an additional 10%, and they come standard with the CM3.5 controller which ensures pinpoint accuracy of oil temperature and adjusts cooking time for consistent high-quality production.

•  Hatco Conveyor Toaster
•  Uses Conveyor Speed Opposed To Temperature

• Very good strength
• Convenient to clean
• Correct finishing

• Catering
• Hotels and restaurants
• Industrial applications
• Canteens and hostels

• Hotels and restaurants
• Industrial applications
• Canteens and hostels