Commercial Cooking Equipment

Product Details:

Bulk Fryer Cooking Range is mainly used to fry products on a large scale. It is mainly used to cook farsans, starters, snacks, etc. Mainly used at Farsan Shops, Bulk Cooking, Industrial Canteens, etc.

Product Details:

We offer Chapati Puffer, which is mainly used to do bulk cooking & routine cooking in restaurants, banquets, hotels, dining halls, Industrial Canteens, Bakeries, Hospital Canteens, Club Kitchens, Resorts, etc. 

Features:
• Heavy Gauge Stainless Steel Body
• Inner Heavy Duty Structure

Product Details:

Chinese Two Burner Cooking Range is specially designed for cooking Chinese food. Fabricated using stainless steel 304 quality with standard high-pressure burners. It comes with Drain Channel at for Easy water drainage & Water Taps Fitting for easy usage. Chinese Cooking Range is mainly used in Multi-Cuisine Restaurants, Hotels, etc for Preparing Pan Asian food recipes. It is available in various sizes and can also be custom fabricated as per requirement.

Product Details:

Four Burner Continental Cooking Range is manufactured from a High quality of steel and it is well designed for continental cooking in restaurants. It is majorly used in High & Medium range of hotels & restaurants. It also comes with Optional Pizza Oven underneath (optional).

Four Burner helps in cooking portion cooking much faster and easier.

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer),Other

Product Details:

Revolving Chapati Plate is mainly used in preparing puffed or Fulks chapatis in larger quantity. They are mainly used at Gujarati Dining Halls. It comes with MS Polished Round Tawa which enables a user to cook chapatis faster than usual puffers.

Widely Used at:

• Gujarati Dining Halls
• Industrial Canteens
• Government Mess
• Restaurants
• Out Door Catering, Etc

Features:

• MS Revolving Polished Plate
• With Separate Puffer Plate
• With Stainless Steel Stand

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer),Other
• Delivery Time: 2-3 Days

Product Details:

Round Drum Tandoor is same like box tandoor but smaller in size & lighter in weight compared to Box Tandoors ad they are mainly used in Out Door Caterings & Lawn Party. Drum Tandoors are used to prepare Tandoori Rotis, Starters, Kebabs, Sizzlers, etc. Drum Tandoors are fitted with Clay Kothi with Outside Insulation for heat protection. They are mainly Charcoal / Gas Burner Operated.

Product Details:

Features:

• Corrosion resistance
• Sturdy design
• High durability

Product Details:

We offer Single Burner Cooking Range which is mainly used to do routine cooking in restaurants, banquets, hotels, dining halls, Industrial Canteens, Bakeries, Hospital Canteens, Club Kitchens, Resorts, etc.

Cooking Range:

• Heavy Gauge Stainless Steel Body

• Inner Heavy Duty Structure

• Can Be Custom Fabricated As Per Requirement

Product Details:

Stainless Steel Tandoor Box is mainly used to prepare tandoori rotis, kebabs, sizzlers, starters, etc. They are mainly used at kitchen serving North Indian Delicacies. They are manufactured from Quality Clay Kothi, SS Body & Heavy Glasswool Insulation for heat protection with Heavy Duty C.I. Castor Wheel Fitting for easy movement.

Square Box Tandoor:
• Available in SS & MS both
• Charcoal / Gas Operated Option
• With Thick Insulation
• Quality Clay Kothi Fitted

Product Details:

We offer Dosa Burner Cooking Range, which is mainly used to do bulk cooking & routine cooking in restaurants, banquets, hotels, dining halls, Industrial Canteens, Bakeries, Hospital Canteens, Club Kitchens, Resorts, etc. 

Features:
• Heavy Gauge Stainless Steel Body
• Inner Heavy Duty Structure

Product Details:

We offer Three Burner Cooking Range which is mainly used to do bulk cooking & routine cooking in restaurants, banquets, hotels, dining halls, Industrial Canteens, Bakeries, Hospital Canteens, Club Kitchens, Resorts, etc.

Features:
• Heavy Gauge Stainless Steel Body
• Inner Heavy Duty Structure

Product Details:

We offer Three Burner Cooking Rangewhich is mainly used to do bulk cooking & routine cooking in restaurants, banquets, hotels, dining halls, Industrial Canteens, Bakeries, Hospital Canteens, Club Kitchens, Resorts, etc. 

Features:
• Heavy Gauge Stainless Steel Body
• Inner Heavy Duty Structure

Product Details:

We manufacture Stock Pot Gas Stove which is used for Bulk Cooking. It is majorly used at Industrial Canteens, Hospital Canteens, Caterings, etc. They are low height burner which enables easy operation for moving the big vessel.

Features:
• Stainless Steel Body Structure
• Janshakti Brand Burners
• Sturdy Design
• Low Maintenance

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer),Other
• Delivery Time: 2-3 Days

Product Details:

Tilting Brat Pan is mainly used to cook food in larger quantities. There are widely used at Industrial Canteens, Government or Military Mess, Mid Day Meals, etc. Brat Pan is used to cooking sabjis/ curries in larger quantity and its gearbox mechanism provides easy operation while cooking.

Product Details:

Tilting Type Bulk Cooker is used for cooking food products at large scale. It is made with stainless steel and available in various sizes from 60ltrs to 200 liters capacity. They are mainly used at Industrial Canteens, Government or Military Messes & Mid Day meals. They are mainly used to boil Vegetables, Cook Dals, Rice Etc in large quantities. It is fitted with Gear Box mechanism which helps to tilt the bowl for easy handling & operation for cooking. It also has Heavy Duty Valve Fitted at bottom of the vessel for draining water or cooked material.

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer),Other