Bakery Equipments

Product Details:

The Counter Impinger puts large oven capacity almost anywhere you need it. It is small enough to replace a half sized convection oven or up to five microwave ovens. The CTI utilizes a 16" (460 mm) wide conveyor belt and 20" (508 mm) baking chamber, and can be stacked up to two high.

Product Details:

Janshakti introducing Bakery equipment "Deck oven - Electric operated"
Can be used for All baking items.

Suitable for Bakery, Pizzerias, Hotel, Resturants etc.

Product Details:

Product Features : 

• Electric operated backing oven
• Double layered sighting window.
• Using infra-red emission heating tube, even baking temperature.

Product Details:

Janshakti introducing Bakery equipment "Deck oven - Electric operated"
Can be used for All baking items.

Suitable for Bakery, Pizzerias, Hotel, Resturants etc.

Product Details:

• Double layered sighting window.

   

• Using infra-red emission heating tube, even baking temperature.

Product Details:

Janshakti introducing spiral mixer for bakery and pizzeria.

The function of a spiral mixer is to gently and efficiently mix dough, allowing proper development of the gluten structure while not overworking the ingredients. While the unit does not have the versatility of a planetary mixer, it produces a higher-quality product that is invaluable to establishments such as bakeries and pizzerias.

Product Details:

Planetary Mixer Machine 10 Liter Heavy Duty is used to mix & emulsify for preparing bakery products. It consists of several tools attachments along with it to perform various functions.

Features:

• SS Whisk: To beat & emulsify creams i.e. Eggs, Custard, Butter, etc.
• SS Bat: To mix soft dough for Cakes, Pan Cakes, Etc.
• SS Hook: To Knead small quantities of Dough for Bread, Croissants, pizzas, etc
• With Limit Switch for more Safer Operations

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer),Other
• Delivery Time: 2-3 Days

Product Details:

Planetary Mixer Machine 20 Liter Heavy Duty is used to mix & emulsify for preparing bakery products. It consists of several tools attachments along with it to perform various functions.

Features:

• SS Whisk: To beat & emulsify creams i.e. Eggs, Custard, Butter, etc.
• SS Bat: To mix soft dough for Cakes, Pan Cakes, Etc.
• SS Hook: To Knead small quantities of Dough for Bread, Croissants, pizzas, etc
• With Limit Switch for more Safer Operations

Product Details:

Janshakti introducing Bakery equipment "Deck oven - Gas operated"
Can be used for All baking items.

Suitable for Bakery, Pizzerias, Hotel, Resturants etc.

Product Details:

Capacity: 5 Tray ,Tray size: 600x400 mm,Size: 780x1235x690 mm,Input power: 9.5 kw,Weight: 136 kg,Gap of tray: 90 mm

Additional Information:

• Item Code: SM-705E

Product Details:

We are a known name in the market owing to the success of Dough Sheeter Machine. This one from our side comes with perfect technology, compact structure, original design, and stable performance. It has got high automation, convenient operation, and low energy consumption. All working procedures from feeding to finished products can be accomplished automatically. This one is made available to the clients at extremely affordable rates.

Features:

• Compact structure
• Automated operation
• Low energy consumption

Product Details:

Bread Slicer Machine are used to slice the baked bread loaf into equal slices. Bread Slices are used in bakeries where bread is manufactured at large scale. Bread Slicer Machine is a Table Top Model With Sharp & Durable Imported Blades. Incline Inlet & Outlet is made of Stainless Steel

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer),Other
• Delivery Time: 1-3 Days